From: A corpus of potentially contradictory research claims from cardiovascular research abstracts
 | Claim | PMID | Value | Type |
---|---|---|---|---|
1 | In this large, population-based sample of African-American and white adults, whole-grain intake was associated with lower HF risk, whereas intake of eggs and high-fat dairy were associated with greater HF risk after adjustment for several confounders | 18954578 | YS | CAUS |
2 | Our findings do not support a major role for fish intake in the prevention of heart failure | 19789394 | NO | CAUS |
3 | Moderate consumption of fatty fish (1-2 servings per week) and marine omega-3 fatty acids were associated with a lower rate of first HF hospitalization or death in this population | 20332801 | YS | CAUS |
4 | Among older adults, consumption of tuna or other broiled or baked fish, but not fried fish, is associated with lower incidence of CHF | 15963403 | YS | CAUS |
5 | Increased baked/broiled fish intake may lower HF risk, whereas increased fried fish intake may increase HF risk in postmenopausal women | 21610249 | YS | CAUS |